Dinner at Julia's. Finger Lakes Community College Culinary Student based restaurant. Our Culinary students prepare a five course meal and serve you. There is also student made wine available to purchase. Dinners are held on Friday nights during the Fall 2019 Semester. Below are the dates and themes for dinner.
?9.27.19- Naked Dove Beer Pairing- seating at 6pm
10.4.19- New Orleans/American Classics
10.18.19- New England/Alsace
?Seating times are 5:30 pm to 7 pm unless otherwise noted.
Dinners are $40 per person. That includes tax and gratuity.
?Reservations are recommended. Please call 585.785.1476 or email Julia@flcc.edu